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First Harvest Sayama-Kaori Matcha
$35
Our Single-Origin, First Harvest Organic Ceremonial Grade Matcha of Sayama-Kaori cultivar.
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Create a meditative tea ceremony with our pristine matcha while emulating the aristocratic elegance of the ancient tea master, Kobori Enshū.
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Ingredients: 100% organic Sayama Kaori matcha.
Flavor Notes: Milk Chocolate & Grapefruit
This bag makes around 25 cups of Matcha
- Cultivated in nutrient-rich volcanic soil at the foot of the Kirishima mountain range in Japan, nourished by silica rich spring water.
- Gentle notes of milk chocolate and grapefruit, paired with a delicate, creamy texture.
-Shipped to you in aluminum pouches which are moisture-proof and nitrogen-flushed to prevent oxidation, and ensure the freshness, color, and flavor of the matcha.
- certified organic by JAS (Japanese Agricultural Standards).
Net Weight: 25 grams
- Single Origin
- Single Cultivar
- Pesticide Free
- Nutrient Dense
-Certified Organic by JAS (Japanese Agricultural Standards)
-Unlike with tea bags, when you consume matcha you are consuming the entire tea leaf. This allows you to consume more nutrients.
Perfect For: A morning or afternoon energy boost.
- Gently energizes while leaving you feeling calm. A perfect alternative for those who experience jitters or anxiety with coffee intake.
New To Matcha? Visit Our Preparing Matcha page in the dropdown menu to learn how to prepare our pristine matcha.
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Uniquely Cultivated, Naturally Superior
Volcanic soil is exceptionally mineral rich, nutrient-dense, and highly valued worldwide. Our matcha is cultivated in the volcanic soil of Japan’s Kyushu Island, which gives rise to its exceptional quality.
Shade Grown for Exquisite Quality
Our matcha is carefully shade-grown before harvest, enhancing chlorophyll and L-theanine levels to achieve its signature vibrant green hue and naturally sweet flavor.
